2L Tub of Gula Melaka Vegan Coconut Gelato (Egg-free, Dairy-free)

¥4,000

including tax, shipping and handling

2L Gula Melaka vegan coconut gelato. Gula melaka is made from the nectar of flower buds of a coconut palm and sweetens and adds a distinctive flavor to gelato. Sangkaya uses gula melaka that is made by boiling and reducing the sap through a traditional Indonesian method and uses ingredients certified to the USDA and EU Organic standards. Ingredients: coconut milk, coconut water, coconut sugar, stabilizer, emulsifier.

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